Get ready for a culinary journey across America’s BBQ regions at our next Share Shabbat! Savor the rich, smoky flavors of St. Louis-style BBQ Brisket, the tangy zest of North Carolina-style BBQ Salmon, and the robust, spicy kick of Grilled Cauliflower with a Texas-style rub. Complement your meal with delectable sides like Grilled Corn on the Cob, refreshing Tomato and Watermelon Salad, creamy Dill Potato Salad, and a crisp Green Salad with Dijon Vinaigrette. Don’t miss this unique dining experience that promises to be a feast for your taste buds! Place your orders now for an unforgettable evening of regional BBQ delights.