Celebrate your favorite Jewish flavors and elevate tradition with plant-based twists on cherished classics with Micah Siva from @noshwithmicah. Enjoy recipes from her new cookbook Nosh featuring 80+ plant-based recipes. Engage in conversation with Micah and Amy Kritzer of What Jew Wanna Eat! about the intersection of Jewish cuisine and vegetarianism before enjoying a plant-forward OneTable Shabbat dinner from Nosh.

Our partners for this event are OneTable, Honeymoon Israel, & Omnivore Books.

THE MENU & MORE

Appetizers

Beet Baba Ghanoush with Pomegranate
Smooth and Creamy Hummus, Four Ways

Main Course
Everything Bagel “Fattoush” Salad with Za’atar Cheeseballs
Moroccan-Spiced Roasted Carrot and Chickpea Salad
Smashed Cucumber Dill Salad
Savory Pulled Mushroom and Tofu “Brisket”
Tahini Mac and Cheese Noodle Kugel
Olive, Chickpea, and Zucchini Stew with Preserved Lemons
Sweet and Spicy Harissa Hasselback Squash with Chickpeas
Potatoes
Quinoa

ABOUT THE BOOK
For those who want to connect with Jewish culinary history while following a plant-based diet, Nosh offers more than 80 dishes that can be served at shabbat, holidays, and even better, every day. Recipes include Savory Pulled Mushroom and Tofu “Brisket,” Chickpea and Olive Shakshuka, and more. With the rise in plant-based eating across the globe, Nosh is an ideal guide for those looking to connect with and share their Judaism in a way that feels authentic in today’s landscape.

ABOUT THE AUTHOR
Micah Siva is a trained chef, registered dietitian, recipe writer, and food photographer, specializing in modern Jewish cuisine. After graduating from the Natural Gourmet Institute of Health & Culinary Arts, she pursued a career in nutrition and later worked for global brands, media outlets, and publications in food media. She shares Jewish-inspired, plant-forward recipes through her blog, Nosh with Micah. Micah lives in San Francisco with her family.

ABOUT ONETABLE
Inspired by ancient Jewish wisdom, OneTable is a national non-profit that empowers folks (21-39ish) to find, share, and enjoy Shabbat dinners, making the most of their Friday nights. Led by the core values of joy, welcoming, and elevation, OneTable envisions a whole generation of young people slowing down, getting together, unplugging from the week, creating intention in their lives, and building meaningful communities.

All seating is first come, first served.

Questions? Email support@jccsf.org