Jewish cooking classes and food workshops — challah baking, Sephardic classics, holiday menus, and the recipes worth inheriting.
The New York Times bestselling cookbook author and Substack sensation shares practical strategies for making weeknight dinners easier, faster, and more enjoyable – even when you don’t feel like cooking.
Braid your own challah to take home and bake, filling your kitchen with the comforting aroma of tradition and joy.
Hosted by
The Den CollectiveBake challah, explore Jewish teachings, and connect with community as you prepare for Rosh Hashanah in this hands-on gathering.
Hosted by
The Vilna ShulDid you know some early rabbinic authorities once declared turkey to be unkosher? Here at The Vilna, we’re embracing Thanksgiving turkey and celebration as a core part of what it means to be Jewish American….
